Take a look in the Kanters lab
Water monitoring and dosing advice How is water quality determined and on what is dosing advice based? To determine the quality of the drinking water
Menu
Water monitoring and dosing advice How is water quality determined and on what is dosing advice based? To determine the quality of the drinking water
Since 2007, the African swine fever has been on the rise from Africa, via Russia to the European Union. Since 2014, the disease has also
Salmonella belongs to the family of Enterobacteriaceae. There are more than 2300 known Salmonella types of which Salmonella Enteritidis and Salmonella Typhimurium are most frequently
In several European countries (such as Denmark, the Netherlands, Spain, Italy, United Kingdom, Ireland, Portugal, Poland and Scandinavia) the use of antibiotics has been reduced,
Recently there has been a lot of attention for the claw health of sows in Europe. This is due to the upcoming European welfare regulation.
Salmonella When it comes to control of salmonella in pork production systems, there is no silver bullet. Eachfarm presents its own unique problems. Instead of
The acidification of food has been around for centuries. People have used acid since time immemorial to make food last longer. It was soon discovered
Optimal gut health for pigs Today’s pig farming demands the utmost from animals. Optimal intestinal health in pigs is crucial for the animals to perform
Every farmer recognizes it, pigs who have problems maintaining their feed intake during a hot summer day. A decrease in feed intake has a direct
New field trial results indicate that Nutriforte Ca/P can increase the milk yield of the sow in the first week after farrowing. In cooperation with
Sales Support Officer
"*" indicates required fields
Sign up for our newsletter and always be the first to know about the latest research, developments and tips from Kanters.
"*" indicates required fields
